September 21, 2020 (Oakton, VA) – A crowd of more than 100 joined with the Community Foundation for Northern Virginia at its latest Innovation Breakfast Series: The Reinvention of Food virtual event on Thursday, September 17, 2020, to discuss the challenges facing the emergency food safety net since the COVID-19 pandemic hit the Greater Washington region in March including some persistent racial and social inequities that exist, and possible paths forward to address them.
“Our food system, like many other societal systems, isn’t broken, it’s working exactly the way it was designed by those who designed it,” said Dawn Hyman, Project Manager, One Fairfax, Fairfax County. “While our food system continues to work for many, barriers and inequities still exist for many others, through race, socially, particularly in our marginalized and communities of color.”
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Innovation Breakfast Series: The Reinvention of Food
September 21, 2020
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